The Worldwatch Institute reports that a growing number of US city-dwellers are raising their own chickens, often in defiance of local ordinances.
Citing unsanctioned henhouses in Denver, Boston, and other cities, Worldwatch’s Ben Block notes that an “underground ‘urban chicken’ movement has swept across the United States in recent years,” flouting authorities’ concerns about noise, odors, and public health.
But in some cities, such as Ann Arbor, Mich., Ft. Collins, Colo., South Portland, Maine, and Madison, Wisc., owners of these clandestine coops have successfully changed the laws to allow them to keep a limited number of hens. (Roosters, whose characteristic crowing can disturb neighbors, are usually more restricted, but they’re not needed for hens to lay unfertilized eggs.)
Many large US cities, including New York, San Francisco, Los Angeles, Houston, Chicago, and Seattle apparently never thought to ban the domesticated fowl within city limits. These cities have served as an incubator of sorts for the emerging movement, in which urban henkeepers post online tips on building coops, caring for the birds, and fending off raccoons and other predators.